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Overnight Weetabix cheesecake

The basic recipe is surprisingly simple – all you need are a couple Weetabix, some fat-free natural yogurt and a pot of fat-free flavoured yogurt. You can then let your imagination run riot with endless flavour combinations. Try our dessert-themed twists for starters and discover why everyone’s making this delicious dish.

How to make Weetabix cheesecake

serves 1
ready in 10 minutes (plus overnight chilling)
6½ Syns per serving (deduct 6 Syns if you’re having the Weetabix as your Healthy Extra ‘b’ choice)

What you need:

2 Weetabix
2 tbsp fat-free natural yogurt
160g no-added-sugar fat-free vanilla yogurt

What you do:

1. Put the Weetabix in a bowl and crush them with your hands or a fork. Add the natural yogurt and mix together.

2. Spoon the mixture into the base of a dessert glass and press down firmly.

3. Pour the vanilla yogurt over the base to form a second layer. Cover and chill overnight.

4. Add your chosen toppings – and enjoy!

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